To apply for any restaurant management position listed here or to see what other opportunities we may have, please email your resume and indicate what position you are interested in.
| Georgia-Atlanta. | Full Service General Manager | $56K-62K base | |
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Interviewing restaurant management candidates, looking for a tenured full service General Manager. This national concept is known for being the place where "sports is king"! The environment is charged up and exciting. We need a General Manager who can lead with the same attitude. Qualifications must include 3 or more years of full service GM tenure. |
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| Tennessee-Knoxville | Restaurant General Managers | $50K base | |
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"Simple, Tasty and 100% from Scratch"... that's how we do it! Come join one of the southeast’s fastest, most successful quick casual concepts. This concept will bring 50 more units online this year! We are seeking experienced Quick Casual or Full Service General Managers to join this team. Live your restaurant management career to the fullest in a restaurant where guests enjoy tasty food shared with their close friends. We need enthusiastic, energetic, highly driven General Managers who are truly passionate about great food. You will manage both sides of the house so prior Kitchen Management is essential. This position comes with NO LATE NIGHTS and a BALANCED LIFESTYLE. |
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| North Carolina-Jonesville | Fast-Track General Managers | $48-65K base | |
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Here is a genuine opportunity to move your career ahead with an industry leader. Quick Service General Managers, QSR Area Managers, Full Service Assistant General Managers and General Managers...all of these positions can lead to a fast-track General Manager's position with this nationally known concept. Understand that this restaurant leader's mission is all about pleasing people and everyone who walks in their front doors gets a warm welcome and a great meal. This position is a great career leap forward! |
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| Florida-Orlando area | Quick Service General Managers |
$36K base excellent bonus |
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Looking for restaurant General Managers, who are seeking genuine fun and quality of life in their career. One of our favorite clients is hiring energetic, enthusiastic, smiling General Managers. Strong operational skills are a must, as is exceptional guest service prowess. Managers here enjoy "bankers hours", and are home each evening with their families. Great service driven bonus potential, and the pride of being associated with one of the fastest growing concepts in the nation! |
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| Texas-Houston | Full Service Assistant Managers | $42K - $48K base | |
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Full Service Assistant Managers, Front of the House & BOH leadersare needed in Houston! In order to fuel expansion, we are screening skilled restaurant professionals to join a team of some of the best managers in the restaurant industry. Candidates must enjoy fast paced, high energy operations, must come to work wanting to touch tables and have fun with guests. We are looking for 2 or more years of casual theme restaurant FOH or BOH management, high-volume background & excellent communication and table skills. These teams enjoy outstanding compensation and benefits package. |
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| Connecticut-Bridgeport | Quick Casual General Managers | $40-45K base | |
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Opportunity...Opportunity...Opportunity to grow! Need top notch restaurant General Managers who can keep up with our growth. They will become the next restaurant Area Directors! This company knows that attracting top-notch "fast casual" management teams is the key to their continued success. 3 or more years of "Fast Casual" General Management experience opens the door for your next career step that offers great hours of operation, lucrative and attainable bonus potential for the managers and the crew, and a simple 100% scratch menu. |
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| Ohio-Columbus | General Managers | $42-50K base | |
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This "one of a kind" restaurant leader has for 20+ years been proudly carving it's nitch in the quick casual arena. If you are looking for a restaurant family who will take your development as seriously as you do, then talk to us. We are on a search in the Columbus area for casual themed General Managers and Assistant General Managers who are ready to step up to GM for this company. Be part of a team where you are part of the big picture...not just a spoke in the wheel. |
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| Alabama-Foley | QSR General Managers | $45-50k base | |
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This company is a southern icon, with over 25 years of leadership in their segment. And after all this time, they are still growing strong! Break out of the boring fast food management routine and come into the leadership limelight with this "customer review favorite". They need leaders in the Ocean Springs, Ms. market now! Their growth is catching up to them. We are looking for energetic, restaurant General Management veterans for them, who want to make their mark on a company. 3 or more years experience in this level of position please...but be ready to move into a multi-unit role quickly. |
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| West Virginia-Morgantown | Kitchen Managers | $38-42K base | |
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We need Kitchen Managers!! Are you kitchen passionate? How does this sound...working for a nationally recognized leader, leading a production oriented scratch kitchen where quality is focus one, managing a BOH team of 30+, and doing it in a multi-million dollar restaurant concept? The base salary is only the beginning of a great compensation package. |
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| New York-Brooklyn | Quick Casual Managers | $43K-$50K base | |
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Interviewing strong tenured quick casual restaurant managers for the Brooklyn area. Must love 100% fresh kitchen operations...and 100% guest focused operations. This company has won the coveted "Choice Chain" award, thanks to the dedication of our restaurant management teams. The professional development of their management teams is on the top of their list of priorities! |
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| Minnesota-Eden Priarie | Full Service Assistant Managers | $38-$45K base | |
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Come join the best party in town at one of the nation’s fastest growing restaurant companies! Sports, music, games, billiards and great food are plan for each day in this restaurant! We need to find outstanding managers who are looking for a high-energy restaurant management career on a truly winning team! Tenure must include 3 or more years as a full service casual manager, leading a large FOH team. |
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| Florida-Orlando | Casual Full Service Restaurant Managers | $35-$40K base | |
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In order to fuel expansion plans for today and in the future, we are looking for outstanding guest focused restaurant managers to join our team in central Florida. This company has pioneered casual themed neighborhood dining. 2012 expansion plans include 10+ Florida counties offering upward mobility at its best! Full service restaurant management experience preferred, but we will consider restaurant managers with casual themed background. |
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| California-San Francisco | Quick Casual Managers (AM's &GM's) | $38-$45K base | |
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| Kansas-Wichita | Casual Theme Assistant Dept. Manager | $45-$48K base | |
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Quality of life...Outstandingfood...and Passionate Guest Service...all of these are available with this concept, one of America's fastest growing and most respected companies. We are searching forrestaurant Assistant Managers in the Wichita market. Please... minimum of 2 years full service management experience. |
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| Illinois-Schaumburg | FOH & General Managers | $42-$60K base | |
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Want to manage in a restaurant where you are surrounded by sports, televisions, and jubilant friends...then talk to us. Break out of the boring full service casual environment, and get excited about being a Front of the House Manager or restaurant General Manager on this team. For 25 years this concept has been offering guests a place to huddle around their TV's, enjoy their favorite burgers and beers with their friends. If you are ready for the most fun restaurant management job you've ever had, then bring your 3 or more years of salaried, full service restaurant management tenure to our team. |
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| Alabama-Birmingham | Quick Casual General Managers | $39-$45K base | |
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QSR, Quick Casual or Full Service restaurant managementexperience translates to us. Bring your early morning, late night bar closing lifestyle...and we'll show you how to enjoy coming to work like regular folk! Our kitchen is 100% fresh and our menu short and sweet! Our managers work hands-on with their team and interface with their guests all day long. Our success is acclaimed nationally. |
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| South Carolina-Greenville | Assistant General Manager | $43-$49K base | |
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You already love being here...now start getting paid for it! Beyond the typical sports bar, this concept is the perfect venue for happy hour, late night drinks or just for hanging out. Are you the type of restaurant manager who can get the party started for his/her guests...then bring your talent to our team! We need multi-talented, full service, high volume experienced restaurant managers. Responsibilities’ will include oversight of all BOH and FOH operations, P&L breakdown, hiring and training etc... so candidates must be very talented..and ready to grow into General Manager status. |
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| Missouri-Kansas City | Assistant Managers | $42-$49K base | |
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Need full service casual restaurant managers for this world wide industry leader. This company solid training and employee development. Investment in their managers is the #1 priority. Looking for dynamic, high-energy hospitality leaders. Candidates must have a solid track record of upward career growth in an upscale casual environment. Must have restaurant management tenure of 3 or more years in a volume of $3 million or more. |
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| Florida- Ft. Lauderdale | Quick Casual General Managers | $45-$50K base | |
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No Breakfast! No Late Nights!! No Drive-Thru!!!This nationally known restaurant "trend setter" seeks enthusiastic skilled General Managers. Background can include restaurant GM tenure from either quick service, quick casual or full service background. Concern about guest service is more important than controlling costs. Background in a scratch operation makes a more interesting candidate. Assistant General Managers who are ready to step up to their own unit are welcomed! |
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| Virginia-Virgina Beach | Casual Assistant Managers | $38-$45K base | |
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Since 1981 we have been committed to quality in everything we do in our restaurants, proving our dedication to excellent food, beverage and service in a warm and friendly atmosphere. And we are still growing! We are now hiring Assistant Restaurant Managers in our Virginia market. Our restaurant managers are skilled BOH and FOH leaders. We look for strong casual themed background with solid career progression. |
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| Missouri-Branson | Assistant Kitchen Manager / Exec KM | $48-55K base | |
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Delectable food, great atmosphere and exceptional service are the hallmarks of this “southwestern” style favorite. This company realizes that skilled, professional restaurant managers are the key to their success all these years. In Branson, we are looking for a talented Assistant Kitchen Manager and Executive Kitchen Manager to lead our BOH team. This candidate must come from a background of leading a team in a mainstream scratch kitchen. Along with solid career tenure, this person must be fluent in cost control and BOH P&L; must have excellent training skills. Must have restaurant management tenure of 3 or more years in a volume of $3 million or more. |
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